Curious about how to go electric with your farm equipment? On this episode of the Thriving Farmer Podcast, Reid Allaway is joining us from Quebec, Canada. He is the Director of Infrastructure and Machinery at Ferme Coopérative Tourne-Sol. The farm has 9 members and about 15 employees. They are all passionate about healthy food, gardening,......
How can farmers serve their communities in unique ways? In this podcast, we’re hosting Reese Jones, Co-owner and Manager of Jones Family Farm, located in Edgewood, Maryland. As far back as the 1950s, the Jones Family has been growing award-winning fruits and vegetables for both Baltimore and Harford County. They have remained the first choice......
Do you have questions about greens, greenhouses, or a green grocery business? This podcast will make you want to pull up a chair and take notes. It is a conversation between two experienced farmers about permaculture, greenhouses (including climate battery greenhouses), creating a holistic farm model and how greens play an important role, dealing with......
What is a pragmatic farming approach in a high precipitation climate? Today on the show we’re hosting David Haakenson, 2nd generation owner of Jubilee Farm, located in Carnation, Washington. Jubilee Farm is proud to provide the greater Seattle area with a diverse selection of nutritious vegetables, fruits, meat, & flour, all of which are cultivated......
Today we’ve got Hanna Eisloeffel, Founder and Owner of Table Bluff Farm. Table Bluff Farm is a first-generation, woman-owned microfarm situated on the edge of the Pacific Ocean and nestled between the Humboldt Bay National Wildlife Refuge and the mouth of the Eel River in Loleta, California. Table Bluff Farm follows regenerative agriculture principles to......
What is community-centered agriculture and how does one thrive within this structure?  Today on the Thriving Farmer Podcast we’re happy to host MOSES Farmer of the Year, Liz Graznak, owner and operator of Happy Hollow Farm located in Jamestown, Missouri, right along the Missouri River. Liz has made farming her primary focus in life. Feeding......
Have you considered making your farm a versatile year-round operation? We’re joined today by Katherine Nietmann of Moose Meadow Farm. Moose Meadow Farm is a CSA, grocery store, and winter online market based near Standpoint, Idaho. The goal of Moose Meadow is to make it easy for consumers to eat well every day, by providing......
Did you choose farming, or did farming choose you? Today we’re joined by Mark Ramsay, Founder and Executive Director of Lewis Educational Agricultural Farm (or The LEAF) located in Southington, Connecticut. The LEAF brings classroom subjects to life, incorporating agricultural farming practices that are socially and ecologically beneficial while connecting learning through hands-on education. Mark......
Today we’re chatting with Andrea McAdow, owner of Rosebird Farms located in Kingman, Arizona. Nestled in the Cerbat Mountains on just over 2 acres, Rosebird is a certified naturally grown farm growing over 20 varieties of produce any given season. They use high density planting with a focus on soil health in order to get......
Who makes sure that the refugee farmers thrive too? Today on the Thriving Farmer Podcast we have with us Zachary Couture and Firmin Ntakimazi of Lutheran Services located in Des Moines, Iowa. Zachary is co-leader and developer of the Global Greens Program which reconnects former refugee farmers with the land as they build their new......