What is a pragmatic farming approach in a high precipitation climate? Today on the show we’re hosting David Haakenson, 2nd generation owner of Jubilee Farm, located in Carnation, Washington. Jubilee Farm is proud to provide the greater Seattle area with a diverse selection of nutritious vegetables, fruits, meat, & flour, all of which are cultivated......
How does an international food to table operation actually get food to tables? Today we have Sarela Herrada, co-founder of Simpli, on the show. Born and raised in Lima, Peru, Sarela grew up around farmers; her parents ran an organic chicken coop. She moved to the US at the age of 14, and later studied......